Le Cordon Bleu College of Culinary Arts – St Louis

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School Overview

Le Cordon Bleu College of Culinary Arts-St Louis Highlights

School Information

Phone Number:(636) 696-4850
Website:www.chefs.edu/St-Louis
Type of School:2-year, Private for-profit
Apply Online:www.chefs.edu/St-Louis
Address:7898 Veterans Memorial Pkwy, St Peters, MO 63376
Setting:21
Campus Housing:No

Students & Programs

Student Population:27
6-yr Graduation Rate (Bachelor's):%
Student-to-faculty Ratio: to 1
Distance Learning Programs:
Distance Learning Students*:27 (100% of total students)
Degree Levels Offered:Certificates, Associates

* Students taking at least 1 distance learning course

Tuition & Financial Aid*

In-state Tuition:$0
Out-of-state Tuition:$0
% of Students Receiving Financial Aid:%
Avg. Amount of Grant or Scholarship Aid Awarded:$0

* Full-time beginning undergraduate students

Le Cordon Bleu College of Culinary Arts-St Louis Programs

See the degree programs that are offered at Le Cordon Bleu College of Culinary Arts-St Louis.

Degree NameCertAssocBachMastDoct
Personal and Culinary Services22
Grand total22

* Based on programs that produced 2016-2017 graduates

Online Programs & Distance Learning

See the distance education degree programs that are offered at Le Cordon Bleu College of Culinary Arts-St Louis.

Degree NameCertAssocBachMastDoct

* Based on programs that produced 2016-2017 graduates

Tuition & Financial Aid

See what it costs to enroll at Le Cordon Bleu College of Culinary Arts-St Louis and how many students are receiving scholarships, grants, or loans as financial aid to help cover the costs of tuition.

Undergraduate Student Tuition

Average tuition and fees for academic year:

Tuition and Fees2016-2017
In-state$0
Out-of-state$0
Books and supplies$0

Graduate Student Tuition

Average tuition and fees for academic year:

Tuition and Fees2016-2017
In-state$0
Out-of-state$0

Undergraduate Student Financial Aid, 2015-2016

Full-time Beginning Undergraduate Students

Type of AidNumber Receiving Aid% Receiving AidAvg. Amt. of Aid
Any student financial aid0%
Grant or scholarship aid0%$0
Student loan aid0%$0

All Undergraduate Students

Type of AidNumber Receiving Aid% Receiving AidAvg. Amt. of Aid
Grant or scholarship aid9164%$3,748
Federal student loans11178%$6,966

Admissions & Enrollment

See the admission requirements for Le Cordon Bleu College of Culinary Arts-St Louis. Find out how many students apply and how many are accepted. View a graphical breakdown of the gender, age, and ethnicity of currently enrolled Le Cordon Bleu College of Culinary Arts-St Louis students.

Undergraduate Admissions, Fall 2017

TotalMaleFemale
Number of applicants000
Percent admitted%%%
Percent admitted who enrolled%%%

Admissions Considerations

RequiredRecommendedOptional
Secondary school GPA
Secondary school rank
Secondary school record
Completion of college-preparatory program
Recommendations
Formal demonstration of competencies
Admission test scores
Other Test (Wonderlic, WISC-III, etc.)
TOEFL (Test of English as a Foreign Language

Le Cordon Bleu College of Culinary Arts-St Louis Enrollment, Fall 2017

Total Enrollment27
Undergraduate enrollment27
Graduate enrollment0

Undergraduate Attendance

Undergraduate Gender

Undergraduate Age

Undergraduate Race/Ethnicity

Undergraduate Distance Education

Undergraduates taking 100%, Some, or No Distance Education

Graduate Distance Education

Graduate students taking 100%, Some, or No Distance Education

Le Cordon Bleu College of Culinary Arts-St Louis Accreditation

This institution is accredited by

Specialized institution accreditations:

    *General information for this school has been gathered from the National Center for Education Statistics (NCES) database, a service provided by the U.S. Department of Education. CollegeAtlas.org does not guarantee the accuracy of information on this page. All information is subject to change. You should confirm all information with a college admissions officer.

    If you work for a school and would like to update your data please contact us.


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