Culinary Institute of America

College Degree Finder

School Overview

General Information

Admission Office

1946 Campus Drive

Hyde Park, NY 12538-1499

(845) 452-9430

(800) 285-4627

Fax: (845) 451-1068



Contact: Rachel Birchwood

Director of Admissions
Main Address

1946 Campus Drive

Hyde Park, NY 12538-1499

(845) 452-9600

www.ciachef.edu
Size

Total undergrads: 2,812

First-time degree-seeking freshmen: 571

Degree-seeking undergrads: 2,728

Setting

Suburban setting

Large town (10,000 – 49,999)

Residential campus

Degrees offered:
Associate
Bachelor’s

Admissions Information

Application Fee

College has an application fee: Yes

Regular application fee: $50

Online application fee: $50
Enrollment Rates

Percent applicants admitted: 88%

Percent of students who return for sophomore year: 78%


College Majors

Business, Management, & Marketing

Restaurant/Food Services Management B

Personal & Culinary Services

Baking/Pastry Arts A,B,C
Culinary Arts/Chef Training A,C

Degree levels for each major are designated by the following letters:

    A = Associate degree
    B = Bachelor’s degree
    C = Certificate or diploma

*We do not guarantee the accuracy of information on this page. All information is subject to change. You should confirm all information with a college admissions officer.

Culinary Institute of America Highlights

School Information

Phone Number:(845) 452-9600
Website:www.ciachef.edu
Type of School:4-year, Private non-profit
Apply Online:https://apply.culinary.edu/Datatel.ERecruiting.Web.External/Pages/welcome.aspx
Address:1946 Campus Drive, Hyde Park, NY 12538-1499
Setting:21
Campus Housing:Yes

Students & Programs

Student Population:2,793
6-yr Graduation Rate (Bachelor's):%
Student-to-faculty Ratio:17 to 1
Distance Learning Programs:
Distance Learning Students*:2,793 (100% of total students)
Degree Levels Offered:Associates, Bachelor's

* Students taking at least 1 distance learning course

Tuition & Financial Aid*

In-state Tuition:$30,730
Out-of-state Tuition:$30,730
% of Students Receiving Financial Aid:93%
Avg. Amount of Grant or Scholarship Aid Awarded:$12,211

* Full-time beginning undergraduate students

Culinary Institute of America Programs

See the degree programs that are offered at Culinary Institute of America.

Degree NameCertAssocBachMastDoct
Business, Management, Marketing, and Related Support Services1
Multi/Interdisciplinary Studies1
Personal and Culinary Services121
Grand total123

* Based on programs that produced 2016-2017 graduates

Online Programs & Distance Learning

See the distance education degree programs that are offered at Culinary Institute of America.

Degree NameCertAssocBachMastDoct

* Based on programs that produced 2016-2017 graduates

Tuition & Financial Aid

See what it costs to enroll at Culinary Institute of America and how many students are receiving scholarships, grants, or loans as financial aid to help cover the costs of tuition.

Undergraduate Student Tuition

Average tuition and fees for academic year:

Tuition and Fees2016-2017
In-state$30,730
Out-of-state$30,730
Books and supplies$800

Graduate Student Tuition

Average tuition and fees for academic year:

Tuition and Fees2016-2017
In-state$30,470
Out-of-state$30,470

Undergraduate Student Financial Aid, 2015-2016

Full-time Beginning Undergraduate Students

Type of AidNumber Receiving Aid% Receiving AidAvg. Amt. of Aid
Any student financial aid48893%
Grant or scholarship aid48693%$12,211
Student loan aid36069%$10,571

All Undergraduate Students

Type of AidNumber Receiving Aid% Receiving AidAvg. Amt. of Aid
Grant or scholarship aid2,47086%$10,785
Federal student loans1,72060%$7,089

Admissions & Enrollment

See the admission requirements for Culinary Institute of America. Find out how many students apply and how many are accepted. View a graphical breakdown of the gender, age, and ethnicity of currently enrolled Culinary Institute of America students.

Undergraduate Admissions, Fall 2017

TotalMaleFemale
Number of applicants1,045468577
Percent admitted100%93%95%
Percent admitted who enrolled49%52%47%

Admissions Considerations

RequiredRecommendedOptional
Secondary school GPA
Secondary school rank
Secondary school record
Completion of college-preparatory program
Recommendations
Formal demonstration of competencies
Admission test scores
Other Test (Wonderlic, WISC-III, etc.)
TOEFL (Test of English as a Foreign Language

Culinary Institute of America Enrollment, Fall 2017

Total Enrollment2,793
Undergraduate enrollment2,774
Graduate enrollment19

Undergraduate Attendance

Undergraduate Gender

Undergraduate Age

Undergraduate Race/Ethnicity

Undergraduate Distance Education

Undergraduates taking 100%, Some, or No Distance Education

Graduate Distance Education

Graduate students taking 100%, Some, or No Distance Education

Culinary Institute of America Accreditation

This institution is accredited by Middle States Commission on Higher Education

Specialized institution accreditations:

    *General information for this school has been gathered from the National Center for Education Statistics (NCES) database, a service provided by the U.S. Department of Education. CollegeAtlas.org does not guarantee the accuracy of information on this page. All information is subject to change. You should confirm all information with a college admissions officer.

    If you work for a school and would like to update your data please contact us.


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