Arizona Culinary Institute

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The Arizona Culinary Institute provides career training in baking, culinary arts, and restaurant management. It is located in upscale Scottsdale, AZ in a large, state-of-the-art facility. Students complete training in any of the following kitchens: a basic culinary arts kitchen, an advanced showpiece and baking kitchen, a saucier kitchen, and a front line kitchen. Students also gain practical experience by cooking in a student-run restaurant. In addition to hands-on-learning, students at the Arizona Culinary Institute complete extensive classroom learning. To relax, students can unwind and socialize in one of two student break lounges.

General Information

10585 N 114th St Ste 401, Scottsdale, AZ 85259

General Information:(480) 603-1066
Web Address:www.azculinary.com
Type of Institution:Private for-profit, less-than 2-year
Awards Offered:One but less than two year certificate
Campus setting:Midsize City
On-campus housing:No
Number of Students:158 (158 undergrad)
Ratio of students to faculty:20 to 1

Tuition & Fees

Estimated Expenses for Academic Year 2008-’09 2009-’10 2010-’11 2011-’12 % change 2010-’12
Tuition and fees $23,800 $24,990 $24,990 $25,990 +4.00%
Books and Supplies $1,805 $1,805 $1,805 $1,805 0.00%
Total Expenses 2008-’09 2009-’10 2010-’11 2011-’12 % change 2010-’12
In-state Off Campus $0 $0 $0 $0 0.00%
In-state with Family $25,605 $26,795 $26,795 $27,795 +3.73%

Financial Aid

Full-time Beginning Undergraduate Students
Type of Aid Students Percent Amount Average Per Student
All students financial aid 46 87%
Grant or scholarship aid 30 57% $112,981 $3,766
• Federal grants 18 34% $62,856 $3,492
• Pell grants 18 34% $62,856 $3,492
• Other federal grants 0 0% $0
Local and state government scholarships or grants 0 0% $0
Institutional scholarships or grants 21 40% $50,125 $2,387
Student loan financial aid 46 87% $571,493 $12,424
• Federal student loans 42 79% $283,000 $6,738
• Other student loans 42 79% $288,493 $6,869

All Degrees and Programs

Program Completions for Most Recent Year BA/BS MA/MS Doctor AA/AS CERT
Total of All Programs 113
Personal and Culinary Services 113
Culinary Arts/chef Training 113
Above data represent first majors only.
(-) Indicates that program is not offered at this level.

*We do not guarantee the accuracy of information on this page. All information is subject to change. You should confirm all information with a college admissions officer.


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